A step-by-step guide to basic beef skills and practices, including many diagrams and colour photos. Covers general safety precautions, animal welfare, quality assurance, drafting and counting cattle, mouthing, drenching, vaccinations, dehorning calves, heat detection, calving problems, weaning and paddock appraisal.
| Title | Beef Agskills |
|---|---|
| Author(s) | |
| Pages | 80 |
| ISBN | |
| Catalogue number | B105 |
| Year published | Year Published 2005, Updated 2015 |
| Publisher | NSW Department of Primary Industries |
| Price | $25.00AUD (inc GST) |
| Paperback / Hardback - $25.00 | Buy now |
| eBook - $11.99 (iPad/iPhone) |
|
| eBook - $11.99 (PC/Android) |
|
Type: Publication
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Sheep Agskills
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Alpaca Agskills
A basic guide to the skills and practices of alpaca production. Step by step instructions, diagrams and full colour pictures for their care, management and breeding.
Type: Publication
Date: 2010
Pig Agskills
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Type: Publication
Date: 2006
Horse Agskills
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