About this course

This course is an interactive, thought-provoking course for vineyard personnel including owners, managers, agronomists, supervisors, and farm hands. The course aims to develop your knowledge and skills in the successful and sustainable management of weeds in a vineyard. Learn the latest management skills from leading wine industry expert Liz Riley. The course will explore weed issues in the vineyard context and participants will learn the skills needed to plan, control, report on and monitor the effectiveness of a range of weed control strategies.

At a glance:

Location: Statewide
Course duration: 2 day interactive workshop and practical sessions.
Start date: Multiple intakes
Number of units: 1
Indicative fees: $500 GST free. Fee free to eligible applicants

Details

  • Assess weeds
  • Plan weed control measures
  • Implement weed control
  • Monitor weed control measures

$500 GST free

Fee free to eligible applicants For more information contact a skills training coordinator in your area here

This is a two-day workshop consisting of interactive classroom and field sessions.

You must meet the eligibility requirements of the NSW funded training program applied under to secure your subsidised training.

17-18 March 2025 Hunter Valley

26-27 March 2025 Mudgee

14-15 April 2025 Riverina

28-29 April 2025 - Orange



Policies

For information on students rights and responsibilities, and the Tocal College Code of Practice see Student policies.