Grapevine integrated pest and disease management
An interactive, thought-provoking course for wine industry personnel who want to better understand integrated grapevine pest and disease management.
You are invited to participate in a one-day interactive course to develop or refresh your pruning skills. Learn from leading industry expert Liz Riley of Vitibit, what is required to maintain and prune a grapevine. Spur and Cane pruning techniques will be covered, with addition information on biosecurity and pest and disease management associated with pruning. Learn why we prune, when to prune, and how to prune.
Vineyard hands, supervisors, and owners, as well as viticulturists who are regularly involved with the hands-on aspect of crop cultivation and care. Please see Entry requirements for AgSkilled eligibility criteria.
|Course duration:||1 day face-to-face (Interactive classroom and field session).|
|Start date:||Multiple intakes|
|Number of units:||2|
This course is fully subsidised by AgSkilled for eligible participants
Nil to eligible applicants*
*Fully subsidised by the NSW Government for eligible applicants To find out whether you are eligible, contact a training coordinator in your area.
This course has been developed by Tocal College specifically for the Viticulture industry and is funded by the NSW Governments AgSkilled Program.
This course is mapped to the following national units of competencies:
For information on students rights and responsibilities, and the Tocal College Code of Practice see Industry qualification student policies.
|Mudgee||25th May 2022|
|Pokolbin||20th June 2022|
|Murrumbateman||12th July 2022|
|Tumbarumba||14th July 2022|
|Orange||26th July 2022|
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